Chingon
A reposado tequila sour with Bénédictine, orange and lime juices, and orgeat. It is lightly tart, sweet, and moderately strong at about 14% ABV.
7

Shake all the ingredients with ice, then strain into a coupe. Garnish with the orange twist.
Making on the scale needs Web Bluetooth — use Chrome on desktop or Android. You can still Preview the steps.
الحجم190 ml
Strength14% كحول حجمي
Alcohol27 ml (21 g)66 مل من الفودكا (٤٠٪)2 رشفة (كل منها ٣٠ مل)
Sugar15 g (7.9%)4 مكعبات سكر
Acidity0.53%
Sweet vs sourSweet
Brian Miller (2009)
Similar cocktails

Almond Brother
A reposado tequila sour with amaretto, apricot liqueur, lime juice, orgeat, and maple syrup. It is tart, medium-sweet, and moderately strong at about 14% ABV.
Amaretto, apricot and maple instead of Bénédictine and orange juice make it tarter and more nutty-stone-fruit, less honey-herbal.
- Same: 2 oz Siete Leguas reposado, lime and orgeat, shaken into a coupe.
- Different: Amaretto, apricot and maple instead of Bénédictine and orange juice; .75 oz lime; no garnish.

Golden Beautiful
A reposado tequila sour with Campari, lime juice, and vanilla and passion fruit syrups, topped with a little club soda. It is tart, off-dry, and moderately strong at about 13% ABV.
Campari, vanilla and passion fruit with a soda top instead of Bénédictine and orgeat make it tarter and lighter, bitter-tropical rather than nutty-herbal.
- Same: 2 oz Siete Leguas reposado and lime juice.
- Different: Campari, vanilla and passion fruit syrups instead of Bénédictine, orange juice and orgeat; short shaken into a snifter over a large cube, topped with soda, lime zest.

Head Spin
A blanco tequila sour with orange liqueur, lime and orange juices, kumquat cordial, vanilla syrup, and a splash of club soda. It is tart, sweet, and moderately strong at about 12% ABV.
Blanco tequila with orange liqueur, kumquat cordial and vanilla instead of reposado, Bénédictine and orgeat make it much sweeter and intensely citrus.
- Same: Tequila, lime and orange juice, shaken into a coupe.
- Different: 1.5 oz blanco instead of reposado; orange liqueur, kumquat cordial and vanilla instead of Bénédictine and orgeat; soda splash; lime wheel.

Margarita
A blanco tequila sour with Cointreau, lime juice, and agave nectar, served with a salt rim. It is tart, off-dry, and moderately strong at about 15% ABV.
Blanco tequila with Cointreau, more lime and a salt rim instead of Bénédictine and orgeat makes it boozier and tarter, bright orange-lime rather than nutty.
- Same: Tequila and lime juice, shaken.
- Different: Blanco instead of reposado; Cointreau and agave instead of Bénédictine, orange juice and orgeat; 1 oz lime; half salt-rimmed rocks glass over ice.

Gilda Cocktail
A blanco tequila sour with pineapple and lime juices and cinnamon syrup. It is lightly tart, off-dry, and moderately strong at about 14% ABV.
Blanco tequila with pineapple and cinnamon instead of Bénédictine, orange and orgeat makes it drier, pineapple-spiced rather than nutty-herbal.
- Same: 2 oz tequila and .5 oz lime, shaken into a coupe.
- Different: Blanco instead of reposado; pineapple and cinnamon syrup instead of Bénédictine, orange juice and orgeat; lime wheel.

In-Sandiary
A blanco tequila highball with watermelon and lime juices and simple syrup, served with a spicy sugar and salt rim. It is lightly tart, off-dry, and light at about 11% ABV.
Blanco tequila with watermelon and a spicy salt rim instead of Bénédictine and orgeat makes it lighter and drier, juicy and savory-hot.
- Same: 2 oz tequila and lime juice, shaken.
- Different: Blanco instead of reposado; watermelon juice and simple syrup instead of Bénédictine, orange juice and orgeat; ice-filled highball with a spicy sugar-salt rim.

Chingon


















