18th Century
A Batavia arrack sour with white crème de cacao, sweet vermouth, and lime juice. It is tart, off-dry, and moderately strong at about 15% ABV.
Steps
5

Shake all the ingredients with ice, then strain into a coupe. No garnish.
Total liquid~106 g
Making on the scale needs Web Bluetooth — use Chrome on desktop or Android. You can still Preview the steps.
الحجم199 ml
Strength15% كحول حجمي
Alcohol30 ml (24 g)76 مل من الفودكا (٤٠٪)2.5 رشفة (كل منها ٣٠ مل)
Sugar11 g (5.4%)2.5 مكعبات سكر
Acidity0.74%
Sweet vs sourBalanced
Phil Ward (2008)
Similar cocktails

Midnight Mountain
An amaro-based drink of Amaro Nardini and sweet vermouth with white crème de menthe and white crème de cacao. It is very sweet and moderately strong at about 17% ABV.
- Same: Sweet vermouth and white crème de cacao.
- Different: Amaro Nardini instead of Batavia arrack; 1 oz vermouth, .25 oz cacao and crème de menthe, no lime juice; stirred and strained over a large cube in a double rocks glass with an orange twist.
D.W.B.
A rhum agricole daiquiri with Batavia arrack, lime juice, and cane syrup. It is lightly tart, off-dry, and moderately strong at about 17% ABV.
- Same: Batavia arrack and .75 oz lime juice, shaken into a coupe.
- Different: 2 oz rhum agricole blanc as the base with only .5 oz arrack; cane sugar syrup instead of crème de cacao and sweet vermouth; garnished with a lime wedge.

Le Subtil
A stirred genever cocktail with Cardamaro, sweet vermouth, and hopped grapefruit bitters. It is off-dry and fairly strong at about 24% ABV.
- Same: Sweet vermouth, served up in a coupe.
- Different: Genever instead of Batavia arrack; Cardamaro and hopped grapefruit bitters instead of crème de cacao and lime juice; stirred, with a grapefruit twist.

Shattered Glasser
A stirred tequila and mezcal cocktail with sweet vermouth, Batavia arrack, allspice dram, Bénédictine, and mole bitters. It is sweet and fairly strong at about 24% ABV.
- Same: Batavia arrack and sweet vermouth in a coupe, no garnish.
- Different: Reposado tequila and mezcal lead with .5 oz arrack; adds allspice dram, Bénédictine and mole bitters; no crème de cacao or lime juice; stirred instead of shaken.
Arrackuiri
A Batavia arrack daiquiri with lime juice, simple syrup, pomegranate molasses, and mint. It is tart, medium-sweet, and moderately strong at about 15% ABV.
- Same: Batavia arrack and .75 oz lime juice, shaken into a coupe.
- Different: 2 oz arrack; simple syrup, pomegranate molasses and mint instead of crème de cacao and sweet vermouth; short shaken, double strained and garnished with a mint leaf.

Cure for Pain
A stirred rye and bourbon cocktail with tawny port, sweet vermouth, Campari, and white crème de cacao. It is off-dry and strong at about 28% ABV.
- Same: Sweet vermouth and white crème de cacao, served in a coupe.
- Different: Rye and bourbon instead of Batavia arrack; adds tawny port and Campari; only 1 tsp cacao and no lime juice; stirred, with an orange twist.

18th Century




